New Hungarian Cuisine

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New Hungarian Cuisine Traditional and Contemporary Favorites by Eva M. Bonis. This cookbook, complete with index in both English and Hungarian offers a wide variety of Hungarian favorites. Recipes are in English. Published in 2012. 217 pages of delicious options!

From the cover: This book…”will remind you that slowing down for a moment, spending times with people you care about, serving them food prepared with your own hands and presented with elegant care is more than a distraction from your day-to-day bustle. It is an opportunity for mindfulness and for forming meaningful connection with others. It is, sadly, a ritual in jeopardy of extinction.”

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