The Hungarian Cookbook

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The Hungarian Cookbook – Old World Recipes for New World Cooks by Yolanda Nagy Fintor

This cookbook presents the original recipe as well as the new version, often reducing the fat without compromising flavor. Includes descriptions of seasonal and ceremonial holidays that American-Hungarians celebrate.

Previously titled Old World Recipes for New World Cooks. Revised, softcover, 216 pages.

On April 27th we will be co-hosting a Hungarian Meet and Greet with the Hungarian Settlement Historical Museum. Please contact me at for more details. Dismiss